I hate canned food. It is all well and good when you’re on a boat at sea for 28 days, at that point canned food is even good, but day-to-day it sucks.
I love to make pasta with tomato sauce, but I always bought canned tomatos in order to make it.
That changed today!
I took four pounds of fresh tomatos and blanched, de-seeded, sliced, diced, and reduced them into a delicious red sauce.
While I was waiting for the tomato sauce to simmer down, I decided to try my hand at making a simple pasta.
I may put the recipe up later, if people are interested.
Here are some pictures:
I am excited to try my hand at more pasta-making.